1 3.9ouncepackage instant strawberry puddingI used Sonic Strawberry Shake pudding from Wal-Mart
2cupsmilk
1cupwhipped toppingplus more for topping
1cupgraham cracker crumbs
1cupchopped strawberriesplus more strawberries for topping
Clear plastic cups
Instructions
Whisk together the strawberry pudding and milk until smooth and well combined. Allow the pudding to rest until thickened.
Add ΒΌ cup graham cracker crumbs to the bottom of each cup.
Spoon half the pudding over the top of the graham cracker crumbs.
Place ΒΌ cup chopped strawberries on top of each layer of pudding.
Add the whipped topping to the remaining pudding and stir to mix. Spoon the remaining pudding mixture over the top of the chopped strawberries.
Place the cups in the refrigerator to chill for at least one hour.
Top each cup with a fresh strawberry and a dollop of whipped topping before serving.
DID YOU MAKE THIS RECIPE?Let me know I'd love to see it! Please Share @kimspireddiy and tag #kimspireddiy - Please Leave A Rating
I would love for you to share a link to this recipe, but please Do Not copy/paste the recipe or instructions to social media or websites. You may share one photo with a link back.