Press a wonton wrapper into the bottom of each muffin space, leaving 4 corners going up the sides to form cups.
Bake in a 350 degree oven for 5 minutes, until cup corners are turning golden brown.
Meanwhile, line a baking sheet with parchment paper.
Once cups are finished baking, move them onto the parchment paper.
In a large skillet, cook ground beef until browned, chopping into small pieces.
Once beef is browned, follow the directions on the taco seasoning pack to make the taco meat.
Divide the beef mixture evenly among 18 wonton cups.
Add a layer of shredded cheese to each wonton cup.
Return cups to the oven for about 5 minutes, baking until the cheese is melted.
When serving, garnish with a small dollop of sour cream, sliced green onions, chopped tomato, and any other taco toppings you prefer.
Keyword wonton appetizers
DID YOU MAKE THIS RECIPE?Let me know I'd love to see it! Please Share @kimspireddiy and tag #kimspireddiy - Please Leave A Rating
I would love for you to share a link to this recipe, but please Do Not copy/paste the recipe or instructions to social media or websites. You may share one photo with a link back.