Place the mozzarella cheese and cream cheese into a microwave safe bowl. Heat at 30 second intervals until the cheeses are completely melted and well combined.
Add the almond flour, baking powder, cinnamon, and 2 Tbsp of Swerve confectioners sugar substitute to the cheese mixture, and knead it with your hands until combined.
Place the dough into a mixing bowl and combine it with the egg. Beat on high until smooth.
Add â…“ of the batter to the heated waffle maker, and cook for 3-5 minutes until done to your liking.
Repeat step 5 with the remaining â…” of the batter in two separate batches to make 3 chaffles.
Beat together the ingredients for the icing, and then drizzle over the chaffles before serving.
Notes
Net Carbs: 2 net carbs per serving
Net Carbs: 2
Keyword ooey gooey keto cinnammon roll chaffle, ooey gooey keto cinnamon roll
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