KETO LOW CARB MAPLE GLAZE DONUT CHAFFLE MUFFIN
HOW TO MAKE KETO LOW CARB MAPLE GLAZE DONUT CHAFFLE MUFFIN
No need for a chaffle waffle maker or donut pan when you can make these amazing muffins in a muffin tin.
Preheat oven to 400F. Lightly grease a muffin tin. Melt mozzarella in microwave. Whisk in the eggs and vanilla into the melted cheese.
Simple and quick from scratch donut muffin recipe that will have everyone asking you to make them over and over again.
Learn how to make BEST low carb keto chaffle maple glaze donut muffins!
Follow the step by step instructions for the BEST low carb keto chaffle maple glaze donut muffins.
These make the perfect keto breakfast, low carb desserts, keto snacks or mini sweet treats.
– Eggs – Shredded Mozzarella – Almond Flour – Baking Powder – Erythritol – Vanilla Extract For the Maple Glaze
Prep Time: 10 minutes Cook Time: 12 minutes Servings: 8 Net Carbs: 3.5 net carbs per serving Calories: 163kcal Carbohydrates: 5g Protein: 9g Fat: 12g Fiber: 1.5g
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Get ready to bake up the BEST low carb maple glaze donut muffins.