KETO LASAGNA CASSEROLE LOW CARB
HOW TO MAKE KETO LASAGNA CASSEROLE
Preheat the oven to 350 degrees. Brown the meat on the stovetop
In a mixing bowl, combine the cottage cheese, ricotta cheese
add salt & pepper to taste
Slice thin layers of zucchini
Place half of the marinara sauce in the bottom of a greased 9×9 casserole dish.
Top the zucchini noodles with half of the cheese mixture. Add half of the meat mixture on top of the cheese.
Top with cheese
This meat, cheese and zucchini lasagna that will have everyone coming back for seconds.
– Ground beef – zucchini – Whole milk ricotta cheese – Small curd cottage cheese – Mozzarella cheese shredded – Italian seasoning – Minced garlic – Low carb marinara sauce – Salt and pepper to taste
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Learn how to bake up the best keto lasagna casserole.