KETO OREO COOKIE FAT BOMBS LOW CARB
HOW TO MAKE KETO OREO COOKIE FAT BOMBS
In a mixing bowl combine the ingredients for the cookie crust.
Press the cookie crust mixture into the bottom of a silicone candy mold, mini muffin tin or other container.
In a mixing bowl blend all of the ingredients for the cream filling until smooth.
Fill the rest of the candy mold compartments with the cream filling
and freezer for at least an additional hour before serving.
They are so easy to mix up and are NO BAKE. Perfect for keto desserts, keto snacks or for a sweet treat.
For the Cookie Crust: – Almond flour – Swerve confectioners sugar – Butter – Cocoa powder – Vanilla extract For the Cream Filling:
Here's What You Need
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Mix up the BEST low carb keto Oreo cookie fat bombs!