KETO LOW CARB BEAR CLAW CAKE
Instructions
HOW TO MAKE KETO LOW CARB BEAR CLAW CAKE
Homemade keto cake that taste just like a bear claw.
Step 1. Preheat the oven to 350 degrees. Step 2. Place the ingredients for the cake into a mixing bowl, and blend on high until smooth and creamy.
No need to spend hours in the kitchen when you can mix up this low carb cake in no time at all.
Make for keto breakfast, keto desserts, keto snack or sweet little treat.
If you love bear claws you are doing to love this cake.
Tasty and delish low carb bear claw cake you will want to make today.
Easy low carb recipes for the BEST bear claw cake.
Follow the step by step instructions for the BEST low carb keto bear claw cake.
For the cake: – Almond flour – Baking powder – Baking soda – Eggs – Butter unsalted and melted – Heavy whipping cream – Almond extract – Vanilla extract – Swerve confectioners sugar For the topping: swipe up for ingredient list
Ingredients
Prep Time: 15 minutes Cook Time: 30 minutes Servings: 8 Net Carbs: 5 net carbs per serving
Prep Time
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Deliciously healthy!