Irish Hot Chocolate
You are going to want to make this delicious Irish hot chocolate recipe today.
Easy to prepare Irish whiskey hot chocolate with Bailey’s that is crowd pleasing.
This boozy hot chocolate is great anytime of the year but makes the perfect St. Patrick’s day drink.
Truly tasty whiskey and hot chocolate that you will enjoy sipping on.
Simple Irish cream hot chocolate drink for happy hour, brunch or after dinner drink.
Get ready to make the best Irish hot chocolate.
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How to Make Irish Hot Chocolate
In a medium sauce pan, heat milk over medium heat until warmed and steamy.
Add cocoa, sugar, salt, and chopped chocolate.
Whisk together and stir until ingredients are combined and chocolate is melted and incorporated.
Remove from the heat and add Baileys
Top with whipped cream and sprinkles.
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Irish Hot Chocolate
- 3 tbsp. Cocoa powder
- 3 tbsp. Granulated sugar
- A pinch of salt
- 2 cups milk
- 1 oz. dark chocolate roughly chopped
- 2 oz. Baileys Irish Cream
- 2 oz. Jameson Irish Whiskey
- In a medium sauce pan, heat milk over medium heat until warmed and steamy.
- Add cocoa, sugar, salt, and chopped chocolate.
- Whisk together and stir until ingredients are combined and chocolate is melted and incorporated.
- Remove from the heat and add Baileys and Jameson.
- Top with whipped cream and sprinkles.
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